Pineapples with their juicy flavour and that one-of-a-kind tender texture not only work as an amazing fruit, but also as an equally fantastic ingredients of a delicious cake. What’s great about a Pineapple Upside Down Cake is that it’s just so delectable and juicy with its topping of cherries and pineapples caramelized in the most amazing ways that you don’t even need to put extra efforts to go for any complicated decor and frosting. Here are 24 Delectable Pineapple Upside Down Cake Recipes Letting You Cherish the Fruity Goodness at its best.
1. Easy Pineapple Upside Down Cake
Loads of juicy slices of pineapple coupled up with bright red cherries and nuts sitting right in the middle of each slice look absolutely amazing when resting on a base of a tender and moist cake. The fruity flavour of the pineapples takes the spongy texture of the cake beneath to all new levels of wonder. What you will need is a box of yellow cake mix, a few egg, some oil, water, dark brown sugar, some butter, sliced pineapple, some maraschino cherries, and walnuts. Not to forget, the slices are smothered with a glossy layer of butter and brown sugar which makes things richer and of course, buttery!
Recipe Details : kitchme
2. Pineapple Upside Down Cake
Every time you make such a pretty dessert, it just can’t fail to please the whole bunch of friends and family with its utterly awesome taste and that vibrant color scheme. And it eventually becomes your all-time favorite, specially if it takes no more than half an hour to pull off the complete preparation. The yummy cake with a yellow cake base features a unique caramel-y flavour in every single bite – all thanks to the melted butter and sugar. And this wonderful recipe by Chef-in-Training takes you through the process of recreating Pineapple Upside Down Cake in just a matter of four steps.
Recipe Details : chef-in-training
3. Pineapple Upside Down Cake
If you love to prepare a summer dessert at home right from the very scratch, then this recipe is the perfect thing to start with. It ditches any store-bought cake mixes and works on a homemade tender and super fluffy cake base that compliments the caramelized pineapple tid-bits just so well. Unlike, a traditional Pineapple Upside Down Cake, this one is made in a cake pan rather than a skillet. The required ingredients are a few tablespoons of unsalted butter, dark brown sugar, lots of pineapple tidbits, all-purpose flour, baking powder, some salt, sugar, a few large eggs and egg whites, a little vanilla, and whole milk.
Recipe Details : copykat
4. Pineapple Upside Down Cupcakes
Bring some huge grins on the lips of all your guests at the party or a birthday celebration by treating them with individual cake pieces that are nothing but delectable Pineapple Upside Down Cupcakes looking exactly like a full-sized version. Of course, the adorable topping of the pineapples and cherries caramelized with brown sugar and butter come out as the star element of these cupcakes. But, that insanely rich and moist cake layer sitting at the bottom also deserves a mention, flaunting a unique touch of pineapple, brought by adding the juice leftover from the pineapple can into the batter.
Recipe Details : simplystacie
5. Pineapple Upside Down Bundt Cake
Here is something worthy of welcoming to the dinner table round the year. This Pineapple Upside Down Bundt Cake made in the form of a delicious bundt cake has been topped with lots and lots of crushed pineapple, some cherries and walnuts. What makes it just so creamy and luscious is the filling of fluffy whipped cream in the center that comes with some more cherries for the garnishing. The crushed pineapples not only make it an easy to cut and slice dessert, but also blend in with the cake batter beneath in a beautiful manner when you prepare the ready-to-bake mixture.
Recipe Details : melissassouthernstylekitchen
6. Pineapple Upside Down Skillet Cake
Let you and the kids indulge in some traditional cake making by preparing a yummy Pineapple Upside Down Cake in a skillet, exactly how it was originally meant to be. Here is what you will need – some softened butter, light brown sugar, a few pineapple slices, flour, granulated sugar, baking powder, salt, a few large eggs, a little vanilla extract, some dark rum, and a little pineapple juice. You would simply fall head over heels in love with how the sticky caramelized layer of pineapple slices and the fluffy cake go perfectly hand in hand with each other in the treat that’s so easy to make that the kids won’t even call for your help.
Recipe Details : sugarspiceandglitter
7. Easy Pineapple Upside Down Cake
Going for a cake mix gets things going much more easier when it comes to making a yummy yet Easy Pineapple Upside Down Cake to life, just like this recipe that has a Betty Crocker Super Moist yellow cake mix as the base. The other ingredients you must gather include some butter or margarine, packed brown sugar, a can of drained pineapple slices in juice, lots of maraschino cherries without stems, some vegetable oil and eggs. The slices and cherries look like they have been studded into the soft cake layer, giving it a to-die-for appearance, along with an insanely sweet flavour.
Recipe Details : tablespoon
8. Pineapple Upside Down Cake
Pretty as a picture, this truly irresistible Pineapple Upside Down Cake doesn’t even require any extra frosting and decorations to look beautiful and taste awesome. The reason is the flavour it has got hidden inside, brought by the juicy fruity pineapples and the brown sugar, which becomes oh so even more juicy by replacing the traditional idea of cherries with strawberries. A bunch of different flavours burst out the moment you take a bite into the tender and moist cake, which you can always accompany with a dollop of vanilla ice cream. A little touch of cinnamon adds an extra thing of sweetness to this delight.
Recipe Details : littlesunnykitchen
9. Pineapple Upside Down Cake
Featuring a total heaven of tender and moist goodness hidden inside the homemade cake batter, this glorious piece looks drool worthy at the very first sight. Gather some brown sugar or maple sugar, water or pineapple juice, drained pineapple slices, some garbanzo or fava bean flour or sorghum flour, some potato starch or cornstarch, tapioca flour, xanthan gum, baking powder, salt, granulated sugar, dairy-free margarine or cooking oil, vanilla extract, soft silken tofu, grated peel of lemon, boiling water, and cooking spray to get going with this twisted yet lip-smacking recipe shared by In Style Fashion One.
Recipe Details : instylefashionone
10. Pineapple Upside Down Cake
Sometimes, it’s simply great to go for a classic yet stunning dessert preparation, that lets you get a glimpse of all the delicious layers it’s made of. Once such example is this Pineapple Upside Down Cake with a really soft and spongy cake base that has been assembled together with a signature layer of pineapples and cherries, which is further coated in lots of butter and brown sugar. This one sports an extra fluffy texture because of the addition of some buttermilk into the batter, and the fruity decor sits on top of the cake with utmost beauty. Enter the world of sheer pleasure with a warm cake slice!
Recipe Details : addapinch
11. Pineapple Upside Down Cake
If you haven’t got an iron skillet, here’s how you can bring your treat to life using a pan, ending up in equally delicious results that pays a perfect tribute to the flavours of a traditional Pineapple Upside Down Cake. You begin with a box of Pineapple Supreme cake mix so that your base cake features a one-of-a-kind pineapple-y taste, along with some butter, brown sugar, a can of pineapple slices, maraschino cherries, eggs, oil, and water. The easy-to-follow recipe takes just a deal of five simple steps to get things serve ready, calling for no more than an hour of waiting to savor the treat.
Recipe Details : recipes-for-real-
12. Best Pineapple Upside Down Cake
As the name very loudly suggests, this one has been claimed to be the Best Pineapple Upside Down Cake recipe ever, that’s not only quick to pull off, but also equally easy to forge. That exceptionally tempting decor layer on top consisting of lots of pineapple slices and cherries with a fruity blend of tastes looks just so glossy and tastes so yummy with the rich caremelization the layer goes through. You can ditch any kinds of frosting or garnishing, as the juicy flavours of the cake just don’t need one. The extra moist texture is all thanks to the yogurt and buttermilk in the batter, complimented by orange emulsion oil.
Recipe Details : cakewhiz
13. Easy Pineapple Upside Down Cake
Do you find subtle and simple sweets much more appealing than those loaded with a whole bundle of ingredients? You are going to adore this Easy Pineapple Upside Down Cake that’s all about some eggs, oil, water, dark brown sugar, butter and sliced pineapple. If you want to make things a little more bright and variant, you can always go for some maraschino cherries and halved walnuts for the garnishing. The absolutely moist texture with that insane fluff of the cake is all credits to the yellow cake mix you begin with. Whether you cut through a chilled cake or go for a warm one, it’s totally irresistible!
Recipe Details : allfood
14. Pineapple Upside Down Cake From Scratch
The thick luscious fruit layer sitting on top of the tender cake works as the most special factor of a Pineapple Upside Down Cake, but it makes you deserve a round of applause when you have prepared the cake base right from the very scratch, all by yourself. The cherries and pineapples go just so well with the nutty touch added to the topping. You would be delighted to know that it won’t take more than 15 minutes to get the cake ready to bake. You will need some pineapple rings in juice, maraschino cherries, light brown sugar, butter, sugar, eggs, baking powder, all purpose flour, salt, vanilla, and buttermilk.
Recipe Details : thecountrycontessa
15. Terrific Pineapple Upside Down Bundt Cake
Haven’t ever tried your hands at making an upside down cake in a bundt pan? If yes, you would surely not want to wait anymore to do the same, taking a mere glimpse at this Terrific Pineapple Upside Down Bundt Cake that calls for some melted and cooled butter, some packed brown sugar, some pineapple slices in juice, dried bing cherries or maraschino cherries, lightly toasted pecan halves, a few eggs, rum or water, and a little tasteless coconut oil. Every single pineapple ring here has been studded with a pretty red cherry and a cute little pecan to blend a fruity and nutty something together.
Recipe Details : baking.about
16. Pineapple Upside-down Cupcakes
These cupcakes look totally fabulous with that monochromatic color scheme they flaunt, specially if the thing of prettiness comes packed with insanely tempting flavours. Being the ultimate Pineapple Upside-down Cupcakes that have got a gorgeous slice of pineapple nestled with a cherry in between covering their entire top, feature a super moist base of a vanilla cake. The beautiful brown sugar glaze that also works as the frosting or decor of the cake flows throughout the slice with utmost grace and has been made out of some butter, light corn syrup and brown sugar. Perfect for an after-school little treat!
Recipe Details : glorioustreats
17. Going Bananas Upside Down Cake
Introduce a fantastic twist to that regular concept of cherishing the flavour of an upside down cake with pineapple slices by transforming it into a decadent dessert that replaced the pineapples with beautiful discs of bananas – just like this Going Bananas Upside Down Cake. While the cake topping calls for some unsalted butter, dark brown sugar, and peeled and sliced just-ripe bananas, the cake batter needs butter, granulated sugar, large egg, vanilla, all-purpose flour, baking powder, salt, whole milk, and a little ground cinnamon. A surprisingly easy to put together affair, this cake flaunts sophistication in terms of its look as well as the flavour.
Recipe Details : target
18. Mama’s Pineapple Upside-down Cake
What a gorgeous sheet cake that makes you experience a sense of nostalgia and go back to the days when your mother used to prepare a classic pineapple upside down cake for the whole family. What’s the best part about the cake is that it takes only five ingredients, including butter, light brown sugar, pineapple slices, maraschino cherries, and a pineapple supreme cake mix to make sure your everyone craves for more. You need to work out six simple steps explained in the below recipe by Just a Pinch to adorn your dinner table with Mama’s Pineapple Upside-down Cake topped with cherries and of course, pineapples.
Recipe Details : justapinch
19. Coconut Rum Pineapple Upside Down Cake
Synonymous to a mini piece of wonder, this one flaunts an unbearably sweet flavour with a tender yet crispy texture when delicious diced pineapple and toasted coconut are blended into the recipe. While lots of toasted coconut combined with that rich frosting of whipped cream makes make the cake a total showstopper, the traditional vanilla cake ends up in a super fruity touch because of the pineapples that blend quite miraculously with the batter that’s poured over them. Take a look at the complete recipe by The Best Mom On The Block that makes everything surprisingly easy and quick to put together.
Recipe Details : thebestmomontheblock
20. Fresh Pineapple Upside Down Cake from Scratch
Are you a true purist and don’t prefer any extra twists and turns when it comes to a homemade fruity cake ? This recipe is all you need to prepare a cake that’s just so apt for your taste buds, yielding a moist and tender cake with a perfectly balanced sweetness – made with a whole lot of fresh pineapple slices being crushed and loaded into the caramel mixture that sits at the bottom of the pan. And, some more fresh pineapple bits sit gracefully on top of the mixture, only to be further topped with a delicious cake batter, yielding one heck of a marvelous dessert rightly called as a Fresh Pineapple Upside Down Cake from Scratch.
Recipe Details : serenabakessimplyfromscratch
21. Pineapple Upside-Down Cake
What a heavenly piece of relish to look at, as well as to savor with that special honey-like appearance brought by the caramelized glazing that’s so light in terms of the ingredients that even the calorie conscious ones can cherish the cake without a worry. The cake features a layer of juicy pineapples on top combined with the goodness of cherries embedded into the center of the slices, along with a cake base that’s another finger-licking element of the dessert. Eugenie Kitchen takes you through the detailed steps you need to follow to bring the velvety cake to life just like a child’s play explaining everything with visual instructions.
Recipe Details : eugeniekitchen
22. Gluten-Free Mini Pineapple Upside Down Cheesecakes
Miniature versions of a great dessert simply have no comparisons when it comes to satisfying the taste buds of your little ones without thinking about them stuffing their tummies with uncontrolled calories. And yes, this one is perfect for working as a complete crowd pleaser for the whole gathering – thanks to its healthy, gluten-free make and bake. These Mini Pineapple Upside Down Cheesecakes are an awesome union of cheesecake with a gluten free with a coconut macaroon crust. Topped with a pineapple slice, the cake features a shot of dark rum added into the brown sugar topping – made specially for the cheesecake lovers.
Recipe Details : pastrychefonline
23. Pineapple Upside Down Cake
If succulent layer of caramelized gloss mixed with a yummy touch of pineapple juice alone weren’t amazing enough, an enchanting coat of thick pineapple slices sitting on top makes this cake truly hard to resist. And, specially when that wonderful freshness of fruity magic is blended with a lusciously soft and rich cake layer sitting beneath. You will need a peeled and sliced fresh pineapple, butter, light brown sugar, pineapple juice, all-purpose flour, baking powder, salt, white sugar, a few eggs, and a little pure vanilla extract. Head to the detailed method of preparation explained by Diet Hood.
Recipe Details : diethood
24. Gluten Free Pineapple Upside Down Cake
The author claims that this one is going to be the only gluten free recipe you will ever need to prepare a mouth-watering Pineapple Upside Down Cake. The healthy preparation is all credits to the dairy free margarine that goes into the making of the cake, and yes, when it comes to the appearance, this one looks just so fine and artistic with a little touch of pink integrated into the pineapple slices due to the cherry color leaking into the topping. The other ingredients you need are all purpose gluten free flour, baking powder, eggs, sugar, xanthan gum, vanilla extract, milk, light brown sugar, pineapple, and maraschino cherries.
Recipe Details : noshtastic
Those hot afternoons make us crave for a sweet and fresh something just so bad. And nothing can be better than a fruity dessert, just like a Pineapple Upside Down Cake. The aforesaid recipes with the minimal amount of time and effort they take to bring the treat to life make it a worth it affair to go for the preparation, using just a handful of ingredients. Happy Pineapple Goodness!
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